Quench your craving with an exhilarating Iced Mocha Java Shake, blending robust coffee with luscious cocoa for a refreshing pick-me-up that’s a dessert in disguise.


Recipe: Iced Mocha Java Shake

Summary of the Recipe

A creamy fusion of coffee and chocolate, chilled to perfection for a delightful sip.

Servings

Makes 2 servings.

Estimated Cost

Approximately $4-$6.

Prep Time

10 minutes.

Cook Time

5 minutes.

Total Time

15 minutes.

Course

Beverage.

Cuisine

Global.

Equipment/Utensils

  • Blender
  • Tall glasses
  • Coffee maker

Ingredients

  • 1 cup brewed coffee, chilled
  • 1 cup milk (any type: dairy, almond, etc.)
  • 2 tablespoons cocoa powder
  • 2 tablespoons chocolate syrup
  • 2 tablespoons sugar or sweetener, to taste
  • Ice cubes

Instructions

  1. Blend chilled coffee, milk, cocoa powder, chocolate syrup, and sugar until smooth.
  2. Fill tall glasses with ice cubes.
  3. Pour the blended mixture over the ice cubes.
  4. Stir gently to combine.
  5. Serve immediately and enjoy the cool, chocolatey goodness!

Nutritional Values (Per Serving)

  • Calories: 150
  • Total Fat: 3g
  • Saturated Fat: 2g
  • Carbohydrates: 28g
  • Fiber: 2g
  • Protein: 5g

Vitamins and Minerals (Percentage per Serving)

  • Calcium: 10% DV
  • Iron: 8% DV

Additional Notes/Tips

Adjust sweetness to taste. Top with whipped cream or chocolate shavings for extra indulgence. Perfect for a hot day or as a dessert treat!

Iced Mocha Java Shake

Morgan James Eckroth
A creamy fusion of coffee and chocolate, chilled to perfection for a delightful sip.
Prep Time 10 minutes
Total Time 10 minutes
Course beverage
Cuisine Global Fusion
Servings 2 servings
Calories 150 kcal

Ingredients
  

  • 1 cup brewed coffee chilled
  • 1 cup milk any type: dairy, almond, etc.
  • 2 tablespoons cocoa powder
  • 2 tablespoons chocolate syrup
  • 2 tablespoons sugar or sweetener to taste
  • Ice cubes

Instructions
 

  • Blend chilled coffee, milk, cocoa powder, chocolate syrup, and sugar until smooth.
  • Fill tall glasses with ice cubes.
  • Pour the blended mixture over the ice cubes.
  • Stir gently to combine.
  • Serve immediately and enjoy the cool, chocolatey goodness!

Notes

Nutritional Values (Per Serving)

  • Calories: 150
  • Total Fat: 3g
  • Saturated Fat: 2g
  • Carbohydrates: 28g
  • Fiber: 2g
  • Protein: 5g

Vitamins and Minerals (Percentage per Serving)

  • Calcium: 10% DV
  • Iron: 8% DV

Additional Notes/Tips

Adjust sweetness to taste. Top with whipped cream or chocolate shavings for extra indulgence. Perfect for a hot day or as a dessert treat!

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