Delve into the world of Iced Coffee with Honey Recipe—a sweet twist on the classic pick-me-up, blending coffee’s bitter bite with honey’s golden touch. This recipe promises a refreshing caffeine fix, minus the usual sugar overload. Perfect for those who crave a buzz without sacrificing flavor or facing the judgmental stares of coffee purists. Embrace the art of balancing coffee’s robustness with honey’s subtle sweetness, creating a beverage that’s as invigorating as it is indulgent.
Recipe Summary
Explore the harmonious blend of coffee and honey in this invigorating iced drink.
Servings
Makes 1 serving.
Estimated Cost
Approximately $1.50.
Prep Time
5 minutes.
Cook Time
0 minutes.
Total Time
5 minutes.
Course
Beverage.
Cuisine
Global.
Equipment Required
- Tall glass
- Spoon or stirrer
Ingredients
- 1 cup brewed coffee, chilled
- 1 tablespoon honey
- Ice cubes
Instructions
- Prepare Coffee: Brew coffee and let it chill in the refrigerator until cold.
- Sweeten: Stir in honey until dissolved.
- Serve: Pour over ice cubes in a tall glass and stir well.
Nutritional Values (Per Serving)
- Calories: 30
- Total Fat: 0g
- Saturated Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 0g
Additional Notes
- Enhance Flavor: Experiment with different types of honey for varied flavors.
- Customization: Adjust sweetness by adding more or less honey based on personal preference.
Iced Coffee with Honey Recipe
Ingredients
- 1 cup brewed coffee chilled
- 1 tablespoon honey
- Ice cubes
Instructions
- Prepare Coffee: Brew coffee and let it chill in the refrigerator until cold.
- Sweeten: Stir in honey until dissolved.
- Serve: Pour over ice cubes in a tall glass and stir well.
Notes
Nutritional Values (Per Serving)
- Calories: 30
- Total Fat: 0g
- Saturated Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 0g
Additional Notes
- Enhance Flavor: Experiment with different types of honey for varied flavors.
- Customization: Adjust sweetness by adding more or less honey based on personal preference.