Forget about dragging yourself through another dull morning with a plain cup of coffee. Enter the Iced Caramel Protein Coffee—a concoction that marries the guilty pleasure of caramel with a hefty dose of protein.
It’s the perfect blend of sweet indulgence and muscle-building fuel, giving your day the boost it needs. Just imagine a cool, refreshing drink that doesn’t just wake you up but also makes you feel like you’re cheating on breakfast. If you’re looking to start your day with some flavor and flair, this is your drink. Say goodbye to bland mornings!
Iced Caramel Protein Coffee Recipe
Ingredients
- 1 cup brewed coffee cooled
- 1 scoop caramel protein powder approximately 30 grams
- 1/4 cup milk any type or dairy-free alternative
- 1 tablespoon caramel syrup
- Ice cubes
- Whipped cream optional for garnish
Instructions
- Brew coffee and let it cool to room temperature.
- In a blender, combine cooled coffee, caramel protein powder, milk, and caramel syrup.
- Blend until smooth and the protein powder is fully dissolved.
- Fill a tall glass with ice cubes.
- Pour the blended mixture over the ice.
- Top with whipped cream if desired, and drizzle extra caramel syrup.
- Stir well and enjoy your refreshing protein-packed drink!
Notes
Forget about dragging yourself through another dull morning with a plain cup of coffee. Enter the Iced Caramel Protein Coffee—a concoction that marries the guilty pleasure of caramel with a hefty dose of protein. It’s the perfect blend of sweet indulgence and muscle-building fuel, giving your day the boost it needs. Just imagine a cool, refreshing drink that doesn’t just wake you up but also makes you feel like you’re cheating on breakfast. If you’re looking to start your day with some flavor and flair, this is your drink. Say goodbye to bland mornings!
Summary of the Recipe
Servings: 1
Estimated Cost: $4.00 per serving
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Course
Course: Beverage
Cuisine
Cuisine: American
Equipment Required
- Blender
- Tall glass
- Measuring cups
- Spoon
- Ice cube tray
Ingredients
- 1 cup brewed coffee, cooled
- 1 scoop caramel protein powder (approximately 30 grams)
- 1/4 cup milk (any type or dairy-free alternative)
- 1 tablespoon caramel syrup
- Ice cubes
- Whipped cream (optional for garnish)
Instructions
- Brew coffee and let it cool to room temperature.
- In a blender, combine cooled coffee, caramel protein powder, milk, and caramel syrup.
- Blend until smooth and the protein powder is fully dissolved.
- Fill a tall glass with ice cubes.
- Pour the blended mixture over the ice.
- Top with whipped cream if desired, and drizzle extra caramel syrup.
- Stir well and enjoy your refreshing protein-packed drink!
Nutritional Values (Per Serving)
- Calories: 250
- Total Fat: 5 grams
- Saturated Fat: 2 grams
- Carbohydrates: 30 grams
- Fiber: 1 gram
- Protein: 20 grams
Vitamins and Minerals (Per Serving)
- Calcium: 15% DV
- Iron: 10% DV
- Vitamin D: 25% DV
- Magnesium: 8% DV
- Vitamin B12: 35% DV
Additional Notes/Tips
- Swap regular milk for almond or oat milk to adjust flavor and texture.
- Add more or less caramel syrup based on your sweet tooth.
- Use cold brew coffee for a stronger flavor punch.
- Experiment with different flavors of protein powder for a variety of taste options.
Fuel your mornings with this Iced Caramel Protein Coffee, the perfect balance of sweet satisfaction and practical protein power. It’s the upgrade your daily caffeine fix deserves!