Feeling fancy but not too fancy? Meet the Honey Almond Hot Coffee. It’s the drink you didn’t know you needed. The sweetness of honey plays with the subtle nuttiness of almonds, all while your morning caffeine does its usual job of keeping you functioning. It’s like drinking a nutty dessert—but without the guilt of actually eating dessert for breakfast (though no judgment if you do). Perfect for when your basic latte just won’t cut it. This one’s a warm hug in a mug, minus the excessive sentimentality.
Honey Almond Hot Coffee Recipe
A cozy blend of coffee, honey, and almond flavors for a nutty, sweet caffeine hit.
Ingredients
- 2 cups brewed coffee
- 1/4 cup almond milk
- 2 tbsp honey
- 1/4 tsp almond extract
- Whipped cream optional
Instructions
- Brew your coffee and keep it hot.
- In a saucepan, heat the almond milk and honey over low heat until the honey is fully dissolved.
- Stir in almond extract and remove from heat.
- Pour the coffee into mugs and add the almond mixture.
- Top with whipped cream if you’re feeling extra indulgent.
Notes
Nutritional Values (Per Serving)
- Calories: 120
- Total Fat: 3g
- Saturated Fat: 0.5g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Vitamin E: 6%
- Calcium: 10%
- Magnesium: 4%
- Potassium: 7%
- Iron: 3%
- Drizzle extra honey on top of the whipped cream for a sweet finish.
- Add a dash of cinnamon to elevate the almond flavor.
