So, you think grilled pork chops are just basic? Think again. Pair them with coffee sorbet, and suddenly, you’re a culinary mastermind. The smoky, savory pork gets the perfect jolt from the rich, bitter sweetness of the sorbet—a surprising twist that’ll leave your guests questioning their entire existence. Don’t worry; this isn’t some wild food trend. This combo works, and it’s surprisingly sophisticated. Trust me, no one will see it coming. Ready to serve up a meal that will have people talking? Let’s get grilling and sorbetting. You’ve got this.

Grilled Pork Chops with Coffee Sorbet

moka coffee pot

This recipe combines grilled pork chops with a refreshing and bold coffee sorbet, creating the perfect balance of flavors.

Print Recipe

Prep Time 20

Cook Time 15

Total Time 35

Servings 4 servings

Calories 120 kcal

Ingredients

For the Grilled Pork Chops:

4 bone-in pork chops 1-inch thick
2 tbsp olive oil
1 tbsp garlic powder
1 tbsp onion powder
1 tbsp paprika
1 tsp salt
½ tsp black pepper
1 tbsp fresh thyme chopped

For the Coffee Sorbet:

1 ½ cups water
1 cup strong brewed coffee
¾ cup sugar
2 tbsp corn syrup
1 tsp vanilla extract

Instructions

For the Grilled Pork Chops:

Preheat the grill or grill pan to medium-high heat.
Rub the pork chops with olive oil, garlic powder, onion powder, paprika, salt, and pepper.
Grill the pork chops for 6-8 minutes per side or until the internal temperature reaches 145°F.
Remove from heat, let rest for 5 minutes.
Sprinkle with fresh thyme before serving.

For the Coffee Sorbet:

Combine water, coffee, and sugar in a saucepan over medium heat.
Stir until the sugar dissolves, then bring the mixture to a simmer.
Add the corn syrup and vanilla extract, stir well.
Let the mixture cool, then pour into an ice cream maker.
Freeze according to manufacturer’s instructions, about 20-25 minutes.
Transfer to a container and freeze for 2-4 hours to set.

Notes

Nutritional Values (Per Serving)

Grilled Pork Chops

Calories: 300
Total Fat: 18g
Saturated Fat: 6g
Carbohydrates: 1g
Fiber: 0g
Protein: 28g

Coffee Sorbet

Calories: 120
Total Fat: 0g
Saturated Fat: 0g
Carbohydrates: 30g
Fiber: 0g
Protein: 0g

Vitamins and Minerals (Per Serving)

Vitamin A: 2%
Vitamin C: 0%
Calcium: 2%
Iron: 4%
Potassium: 2%

Additional Notes/Tips to Enhance the Flavor of the Recipe

Let the pork rest after grilling for the juiciest chops.
Try adding a dash of smoked paprika for a little extra depth.
Serve the coffee sorbet with chocolate shavings or a dollop of whipped cream for some extra flair.
Use a good-quality coffee for the sorbet—it makes all the difference.

So there you have it, folks: grilled pork chops that scream sophistication, paired with a coffee sorbet that’s a game-changer. You’ve now mastered the art of balancing savory and sweet.

Grilled Pork Chops with Coffee Sorbet