Tired of the usual iced coffee? Craving something cooler? Try this Frozen Iced Coffee for a Cool Treat! It’s like a coffee slushie but way better. Perfect for those blazing hot days when you need a caffeine kick. It’s quick, easy, and downright delicious. Ready to upgrade your coffee game? Let’s get started.
Recipe Summary
Frozen Iced Coffee blends coffee with ice for a refreshing, cool treat.
Servings
Serves 2
Estimated Cost
Approximately $2
Prep Time
5 minutes
Cook Time
2 minutes
Total Time
7 minutes
Course
Beverage
Cuisine
Global
Equipment Required
- Blender
- Measuring cups
- Spoon
- Glasses
Ingredients
- 2 cups of brewed coffee, chilled
- 1 cup of milk
- 2 tablespoons of sugar (adjust to taste)
- 1 cup of ice cubes
- Optional: whipped cream and chocolate syrup for topping
Instructions
- Prepare Coffee: Brew 2 cups of coffee and chill it.
- Blend Ingredients: In a blender, combine chilled coffee, 1 cup of milk, 2 tablespoons of sugar, and 1 cup of ice cubes.
- Blend Smooth: Blend until smooth and frothy.
- Serve: Pour into glasses. Top with whipped cream and chocolate syrup if desired.
- Enjoy: Serve immediately and enjoy the cool, refreshing taste.
Nutritional Values (Per Serving)
- Calories: 100
- Total Fat: 2g
- Saturated Fat: 1g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 3g
Vitamins and Minerals (Percentage Per Serving)
- Calcium: 10%
- Vitamin D: 5%
- Iron: 2%
- Vitamin A: 4%
- Potassium: 8%
Additional Notes
- Flavor Variations: Add a dash of vanilla extract for extra flavor.
- Sweetness Adjustments: Adjust the sugar to your taste preference.
- Texture Variation: For a thicker consistency, add more ice.
Frozen Iced Coffee for a Cool Treat
Frozen Iced Coffee blends coffee with ice for a refreshing, cool treat.
Ingredients
- 2 cups of brewed coffee chilled
- 1 cup of milk
- 2 tablespoons of sugar adjust to taste
- 1 cup of ice cubes
- Optional: whipped cream and chocolate syrup for topping
Instructions
- Prepare Coffee: Brew 2 cups of coffee and chill it.
- Blend Ingredients: In a blender, combine chilled coffee, 1 cup of milk, 2 tablespoons of sugar, and 1 cup of ice cubes.
- Blend Smooth: Blend until smooth and frothy.
- Serve: Pour into glasses. Top with whipped cream and chocolate syrup if desired.
- Enjoy: Serve immediately and enjoy the cool, refreshing taste.
Notes
Nutritional Values (Per Serving)
- Calories: 100
- Total Fat: 2g
- Saturated Fat: 1g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 3g
Vitamins and Minerals (Percentage Per Serving)
- Calcium: 10%
- Vitamin D: 5%
- Iron: 2%
- Vitamin A: 4%
- Potassium: 8%
Additional Notes
- Flavor Variations: Add a dash of vanilla extract for extra flavor.
- Sweetness Adjustments: Adjust the sugar to your taste preference.
- Texture Variation: For a thicker consistency, add more ice.
