Craving a decadent coffee treat that doesn’t come with a side of guilt? Enter the French Vanilla Protein Coffee Frappe Recipe. It’s like your favorite vanilla latte decided to chill out, get a protein boost, and blend into a frosty delight.
Imagine sipping on a creamy, vanilla-infused frappe that’s both indulgent and wholesome. Who knew staying fit could taste so ridiculously good? So, put down that bland protein shake and whip up this frappe—because even your taste buds deserve a vacation.
French Vanilla Protein Coffee Frappe Recipe
Ingredients
- 1 cup brewed coffee chilled
- 1 scoop vanilla protein powder about 30 grams
- 1/2 cup almond milk
- 1 cup ice cubes
- 1 tablespoon vanilla extract
- 1 tablespoon honey or maple syrup optional
Instructions
- Brew coffee and let it chill.
- In a blender, combine the chilled coffee, vanilla protein powder, almond milk, ice cubes, vanilla extract, and sweetener.
- Blend until smooth and frothy.
- Pour into a glass and enjoy immediately.
Notes
Nutritional Values (Per Serving)
- Calories: 280
- Total Fat: 6 grams
- Saturated Fat: 1 gram
- Carbohydrates: 25 grams
- Fiber: 2 grams
- Protein: 23 grams
Vitamins and Minerals (Per Serving)
- Calcium: 15%
- Iron: 8%
- Magnesium: 10%
- Vitamin D: 5%
- Potassium: 7%
Summary of the Recipe
Servings: 1
Estimated Cost: $3 per serving
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Course
Course: Beverage
Cuisine
Cuisine: French
Equipment Required
- Blender
- Measuring spoons
- Coffee maker
- Glass
Ingredients
- 1 cup brewed coffee (chilled)
- 1 scoop vanilla protein powder (about 30 grams)
- 1/2 cup almond milk
- 1 cup ice cubes
- 1 tablespoon vanilla extract
- 1 tablespoon honey or maple syrup (optional)
Instructions
- Brew coffee and let it chill.
- In a blender, combine the chilled coffee, vanilla protein powder, almond milk, ice cubes, vanilla extract, and sweetener.
- Blend until smooth and frothy.
- Pour into a glass and enjoy immediately.
Nutritional Values (Per Serving)
- Calories: 280
- Total Fat: 6 grams
- Saturated Fat: 1 gram
- Carbohydrates: 25 grams
- Fiber: 2 grams
- Protein: 23 grams
Vitamins and Minerals (Per Serving)
- Calcium: 15%
- Iron: 8%
- Magnesium: 10%
- Vitamin D: 5%
- Potassium: 7%
Extra tip: For an extra kick, add a sprinkle of cinnamon on top or a drizzle of chocolate syrup. Because why not?