If you’re tired of boring cocktails, it’s time to upgrade with an espresso martini that packs a punch. This isn’t your standard happy hour special—no, this one’s a real game-changer. Combining the smoothness of Ketel One vodka with the rich depth of coffee liqueur and a splash of Baileys, this drink is a knockout. Forget the gym—this cocktail will wake you up and keep you up. It’s classy, caffeinated, and just a bit cheeky. You deserve a drink with personality, and this is it.
Espresso Martini Ketel One: Best Recipe with Vodka, Coffee Liqueur, and Baileys
An indulgent espresso martini made with Ketel One vodka, coffee liqueur, and Baileys. It's the perfect balance of creamy and boozy.
Ingredients
- 50 ml Ketel One Vodka
- 25 ml Coffee liqueur Kahlúa works wonders
- 25 ml Baileys Irish Cream
- 25 ml freshly brewed espresso
- Ice cubes the more, the merrier
- Optional: Coffee beans for garnish if you’re feeling fancy
Instructions
- Start by brewing fresh espresso. Or instant, if you’re in a hurry. No judgment.
- Fill your shaker with ice like your life depends on it.
- Add vodka, coffee liqueur, Baileys, and that hot espresso. Shake it like you mean it.
- Strain into a chilled martini glass, because warm cocktails are criminal.
- Optional: Garnish with coffee beans, because aesthetics matter (sometimes).
Notes
Nutritional Values (per serving)
- Calories: 240
- Total Fat: 5g
- Saturated Fat: 3g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
Additional Notes/Tips to Enhance the Flavor
- Use fresh espresso for that extra punch.
- Chilling the glass beforehand? Always a classy move.
- Add a dash of vanilla extract to step up the sweetness—you’re not basic, after all
