Ready to take your coffee game to a whole new level? Let’s talk about dulce de leche syrup and Starbucks crème brûlée, because why settle for basic? Combine these sweet sensations with pumpkin spice and chai tea latte syrups for a flavor explosion. It’s like a party in your mug, and everyone’s invited—except plain old black coffee. So, ditch the boring brew and unleash your inner barista. These syrups will make you feel like a pro, even if your coffee shop skills are more “oops” than “oops, I did it again.”
Dulce de Leche Syrup & Starbucks Crème Brûlée | Pumpkin Spice & Chai Tea Latte Syrups
A delightful mix of syrups to transform your everyday coffee into a rich, gourmet experience.
Ingredients
Dulce de Leche Syrup:
- Sweetened condensed milk: 1 can
- Vanilla extract: 1 tsp
- Brown sugar: 1/2 cup
Starbucks Crème Brûlée Syrup:
- Sugar: 1 cup
- Water: 1/2 cup
- Vanilla extract: 1 tsp
Pumpkin Spice Syrup:
- Sugar: 1 cup
- Water: 1/2 cup
- Pumpkin puree: 1/4 cup
- Pumpkin pie spice: 1 tsp
Chai Tea Latte Syrup:
- Sugar: 1 cup
- Water: 1/2 cup
- Chai spice blend: 1 tsp
Instructions
- Combine sugar and water in a saucepan over medium heat.
- Stir until sugar dissolves completely.
- Add dulce de leche or crème brûlée ingredients.
- Simmer for about 10 minutes until thickened.
- Let cool, then store in a bottle.
- Use generously in coffee or lattes.
Notes
Nutritional Values (per serving, 1 tablespoon)
- Calories: 70
- Total Fat: 0g
- Saturated Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 0g
Additional Notes/Tips to Enhance the Flavor
- Mix and match syrups for a custom flavor experience.
- Drizzle on desserts for an extra sweet touch
