Here’s a salad that somehow convinces you it’s healthy and indulgent at the same time. The fresh crunch of cucumber, the juiciness of ripe tomatoes, and then—surprise—the cool, creamy mocha ice cream. It’s like a salad for your soul, offering both flavor and contradiction. You’ll think you’re eating something guilt-free until that mocha ice cream hits you, and suddenly, everything’s better. Who said balance can’t involve both vegetables and dessert? So, forget the boring old sides and dive into this genius mash-up.

Cucumber and Tomato Salad with Mocha Ice Cream

Cucumber and Tomato Salad with Mocha Ice Cream

moka coffee pot
A refreshing cucumber and tomato salad topped off with indulgent mocha ice cream for a delightful, unexpected twist.
Prep Time 10 minutes
Total Time 10 minutes
Servings 4 servings
Calories 250 kcal

Ingredients
  

For the Salad:

  • 2 medium cucumbers sliced
  • 2 large tomatoes chopped
  • 1/4 cup red onion thinly sliced
  • 1 tbsp olive oil
  • 1 tbsp vinegar white or apple cider
  • Salt and pepper to taste

For the Mocha Ice Cream:

  • 2 cups mocha ice cream store-bought or homemade

Instructions
 

  • Slice the cucumbers and tomatoes, then finely chop the red onion.
  • Toss the cucumber, tomato, and onion in a bowl.
  • Drizzle with olive oil and vinegar, then season with salt and pepper.
  • Scoop the mocha ice cream into individual bowls.
  • Serve the salad alongside or on top of the ice cream—your call.

Notes

Nutritional Values (Per Serving)

Calories: 250
Total Fat: 15g
Saturated Fat: 8g
Carbohydrates: 30g
Fiber: 2g
Protein: 4g

Vitamins and Minerals (Per Serving)

  • Vitamin A: 6%
  • Iron: 4%
  • Calcium: 5%
  • Vitamin C: 10%
  • Magnesium: 3%

Additional Notes/Tips

  • For a kick, add some chili flakes to the salad.
  • You can make your own mocha ice cream if you’re feeling extra fancy.
  • For extra crunch, top with some toasted nuts or seeds.

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating