Name: Cold Black Coffee: Iced Perfection
Prep time: 5 min
Total time: 5 min
Ingredients: 1 cup freshly brewed coffee (chilled); Ice cubes

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Bored of your basic iced coffee? Enter Cold Black Coffee: Iced Perfection. This invigorating brew transforms plain java into a crisp, refreshing delight. Ideal for those who want their caffeine fix without the frills, this drink embodies simplicity and elegance. Whether you’re dodging morning chaos or enjoying a lazy afternoon, this no-nonsense, chill coffee hit the spot. Brace yourself for a bold, smooth flavor that cuts through the clutter of overly sweetened, complicated concoctions. It’s black coffee, iced to perfection—because sometimes, less really is more.

Recipe: Cold Black Coffee: Iced Perfection

Summary of the Recipe

Cold black coffee served over ice for a bold and refreshing drink.

Servings

Makes 1 serving.

Estimated Cost

Approximately $1-$2.

Prep Time

5 minutes.

Cook Time

0 minutes.

Total Time

5 minutes.

Course

Beverage.

Cuisine

Global.

Equipment/Utensils

Tall glass
Spoon
Ice tray
Coffee maker

Ingredients

1 cup freshly brewed coffee, chilled
Ice cubes

Instructions

Brew coffee and let it cool to room temperature.
Fill a tall glass with ice cubes.
Pour the chilled coffee over the ice.
Stir gently to combine.
Serve immediately and enjoy the bold, refreshing taste.

Nutritional Values (Per Serving)

Calories: 2
Total Fat: 0g
Saturated Fat: 0g
Carbohydrates: 0g
Fiber: 0g
Protein: 0g

Vitamins and Minerals (Percentage per Serving)

Vitamin B12: 0%
Vitamin D: 0%
Calcium: 0%
Iron: 0%
Vitamin C: 0%

Additional Notes/Tips

For a smoother taste, use cold brew coffee. Add a splash of milk or sweetener if you prefer a less intense flavor.