If you think breakfast is boring, think again! These Coffee Protein Granola Bars bring excitement back to your morning routine. Packed with caffeine and crunch, they’re perfect for fueling your day. Who needs a boring bowl of cereal when you can have these tasty delights? You’ll feel like a superhero as you snack on these bars, powered by coffee and protein. They’re easy to make and even easier to devour. So, get ready to satisfy your taste buds while keeping your energy levels high. Let’s dive into this delicious recipe and turn your mornings around!
Coffee Protein Granola Bars Recipe
These bars combine the rich flavor of coffee with protein-packed ingredients for a delicious, energizing snack.
Ingredients
- 2 cups rolled oats
- 1 cup protein powder vanilla or chocolate
- ½ cup chopped nuts almonds or walnuts
- ½ cup honey or maple syrup
- ½ cup brewed coffee cooled
- ½ cup nut butter peanut or almond
- 1 teaspoon vanilla extract
- ½ teaspoon salt
- ½ teaspoon cinnamon optional
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C) and line a baking dish with parchment paper.
- Mix Dry Ingredients: In a mixing bowl, combine rolled oats, protein powder, chopped nuts, salt, and cinnamon.
- Combine Wet Ingredients: In another bowl, mix honey (or maple syrup), cooled coffee, nut butter, and vanilla extract until smooth.
- Combine Mixtures: Pour the wet mixture into the dry ingredients and stir until well combined.
- Spread in Dish: Transfer the mixture into the prepared baking dish, pressing it down firmly to ensure even baking.
- Bake: Bake for 25 minutes or until golden brown. Allow it to cool completely before slicing into bars.