Brace yourself—this Coffee Protein Fudge is dessert with a side of gains. It’s rich, dark, and satisfies that fudge craving while sneaking in a hefty protein boost. Imagine silky chocolate mixed with bold coffee flavor, minus the usual sugar rush. This treat is all about smart indulgence—protein-packed, lower on sugar, and ready in minutes. Perfect for a post-gym treat or a midday snack that feels like a splurge. If you think protein snacks can’t be decadent, this fudge is here to prove otherwise.
Coffee Protein Fudge Recipe
Rich, coffee-flavored protein fudge for a decadent yet smart treat.
Ingredients
- 1 cup chocolate protein powder
- 1/2 cup almond butter
- 1/4 cup espresso cooled
- 1/2 cup dark chocolate chips
- 1/4 cup coconut oil
- 1/4 tsp vanilla extract
- Pinch of salt
Instructions
- Prepare Pan
- Line an 8×8-inch pan with parchment paper for easy fudge removal.
- Melt Ingredients
- In a microwave-safe bowl, melt dark chocolate chips and coconut oil together until smooth.
- Combine Mixture
- In a mixing bowl, blend chocolate protein powder, espresso, almond butter, and vanilla extract. Add melted chocolate mixture and stir until smooth.
- Pour and Set
- Pour the mixture into the prepared pan, spreading evenly. Chill in the refrigerator for 2 hours until firm.
- Cut and Serve
- Slice into 16 squares and enjoy cold.
Notes
Nutritional Values (Per Serving)
- Calories: 120
- Total Fat: 8g
- Saturated Fat: 3g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 6g
Vitamins & Minerals (Per Serving)
- Calcium: 4%
- Iron: 5%
- Potassium: 2%
- Magnesium: 6%
- Vitamin B6: 2%
Additional Notes
- Substitute almond butter with peanut or cashew butter for a flavor twist.
- For a sweeter fudge, add a tablespoon of maple syrup.
