Are you ready to revolutionize your snack game? These Coffee Protein Cookies are your delicious ticket to guilt-free indulgence! Imagine a cookie that fuels your caffeine addiction while sneaking in some muscle-building protein. This recipe is perfect for those who think health means sacrificing flavor. With just a few ingredients, you’ll whip up treats that’ll impress your taste buds and your gym buddies. Why settle for boring snacks when you can have coffee-flavored cookies that say, “Yes, I care about my fitness, but I also love dessert”? Grab your apron, and let’s get baking these scrumptious, protein-packed delights!
Coffee Protein Cookies Recipe
This recipe combines the boldness of coffee with protein-rich ingredients to create delightful cookies that satisfy your sweet tooth and fuel your day.
Ingredients
- 1 cup rolled oats
- 1/2 cup almond flour
- 1/4 cup chocolate protein powder
- 1/4 cup coconut sugar
- 1/4 cup unsweetened cocoa powder
- 2 tablespoons instant coffee granules
- 1/2 cup nut butter peanut or almond
- 1/4 cup honey or maple syrup
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
- 1/2 cup dark chocolate chips
Instructions
- Preheat the Oven
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper. Your cookies deserve a comfy bed!
- Mix Dry Ingredients
- In a large mixing bowl, combine the rolled oats, almond flour, protein powder, coconut sugar, cocoa powder, coffee granules, and salt. Stir until well mixed.
- Combine Wet Ingredients
- In a separate bowl, mix the nut butter, honey (or maple syrup), and vanilla extract until smooth.
- Combine Mixtures
- Gradually add the wet mixture to the dry ingredients, stirring until everything is well combined. If it’s too thick, add a splash of water.
- Fold in Chocolate Chips
- Gently fold in the dark chocolate chips. Because, let’s be honest, more chocolate is never a bad idea!
- Scoop and Bake
- Scoop tablespoons of dough onto the prepared baking sheet, spacing them a couple of inches apart. Bake for 12-15 minutes until slightly firm.
- Cool and Enjoy
- Let the cookies cool on the baking sheet for a few minutes before transferring to a wire rack. Now, enjoy your guilt-free treats!
Notes
Nutritional Values (Per Serving)
- Calories: 120
- Total Fat: 6g
- Saturated Fat: 1g
- Carbohydrates: 13g
- Fiber: 2g
- Protein: 5g
Vitamins & Minerals (Per Serving)
- Calcium: 4%
- Iron: 6%
- Vitamin D: 1%
- Potassium: 3%
- Vitamin B12: 2%
Additional Notes
- Feel free to swap nut butter for sunflower seed butter for a nut-free version.
- These cookies store well in an airtight container for about a week—if they last that long!
- Experiment with different add-ins like nuts, seeds, or dried fruit for a fun twist. Enjoy your protein-packed cookies!
