Welcome to the wild world of coffee protein berry sauce, where your breakfast suddenly becomes a culinary masterpiece! This isn’t just any sauce; it’s a delightful concoction of rich coffee, sweet berries, and a generous dose of protein. Picture this: drizzling this vibrant sauce over pancakes, yogurt, or even your favorite dessert. It’s a guilt-free indulgence that will have you questioning why you ever settled for boring toppings. With just a handful of ingredients, you’ll impress your taste buds and everyone else at the breakfast table. Let’s get saucy!

Coffee Protein Berry Sauce Recipe

Coffee Protein Berry Sauce Recipe

moka coffee pot
This recipe combines the rich flavors of coffee with fresh berries and protein, resulting in a versatile sauce perfect for enhancing various dishes.
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 4 servings
Calories 70 kcal

Ingredients
  

  • 1 cup mixed berries strawberries, blueberries, raspberries
  • 1/2 cup brewed coffee strong
  • 1/4 cup maple syrup
  • 2 tablespoons chia seeds
  • 1 tablespoon lemon juice
  • 1/2 teaspoon vanilla extract
  • Pinch of salt

Instructions
 

  • Combine Berries and Coffee
  • In a medium saucepan, add the mixed berries and brewed coffee.
  • Sweeten the Deal
  • Pour in the maple syrup, chia seeds, lemon juice, vanilla extract, and salt.
  • Cook the Mixture
  • Bring the mixture to a gentle simmer over medium heat, stirring occasionally.
  • Thicken It Up
  • Let it simmer for about 10 minutes, or until the berries soften and the sauce thickens.
  • Blend for Smoothness
  • For a smoother texture, blend the mixture with a blender until desired consistency is reached.
  • Cool and Serve
  • Allow the sauce to cool before transferring it to an airtight container for storage.

Notes

Nutritional Values (Per Serving)

  • Calories: 70
  • Total Fat: 0.5g
  • Saturated Fat: 0g
  • Carbohydrates: 17g
  • Fiber: 3g
  • Protein: 1g

Vitamins & Minerals (Per Serving)

  • Vitamin C: 10%
  • Calcium: 2%
  • Iron: 4%
  • Vitamin A: 1%
  • Potassium: 3%

Additional Notes

  • Serve this sauce over pancakes, waffles, or yogurt for an extra kick.
  • Store leftovers in the fridge for up to one week—if you can resist eating it all in one sitting!
  • Add a pinch of cinnamon for an extra layer of flavor. Get ready to drizzle away!

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