Ready to up your BBQ game? Meet the coffee protein BBQ sauce, where rich coffee meets smoky, tangy goodness. This isn’t just a condiment; it’s a flavor bomb that takes your grilled meats to the next level. Imagine slathering this on your ribs, chicken, or veggies and watching your guests’ faces light up in pure delight—or horror, if they can’t handle bold flavors! Perfect for those who love to mix their morning joe with their evening cookout, this sauce proves that coffee isn’t just for waking up. Get ready to impress, or at least confuse, your taste buds!
Coffee Protein BBQ Sauce
This coffee protein BBQ sauce blends coffee, spices, and sweetness to create a robust, protein-packed sauce for grilling or dipping.
Ingredients
- 1 cup brewed coffee cooled
- 1 cup ketchup
- 1/4 cup apple cider vinegar
- 1/4 cup brown sugar
- 2 tablespoons Worcestershire sauce
- 2 tablespoons protein powder unflavored
- 1 teaspoon smoked paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon black pepper
- Salt to taste
Instructions
- Combine Ingredients
- In a medium saucepan, whisk together brewed coffee, ketchup, apple cider vinegar, brown sugar, Worcestershire sauce, and protein powder.
- Add Spices
- Stir in smoked paprika, garlic powder, onion powder, black pepper, and salt.
- Simmer the Sauce
- Place the saucepan over medium heat and bring the mixture to a gentle simmer.
- Cook
- Let it simmer for 15-20 minutes, stirring occasionally, until the sauce thickens to your desired consistency.
- Cool and Store
- Remove from heat and allow to cool before transferring to a jar or container. Refrigerate until ready to use.
Notes
Nutritional Values (Per Serving)
- Calories: 80
- Total Fat: 1g
- Saturated Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 2g
Vitamins & Minerals (Per Serving)
- Calcium: 2%
- Iron: 4%
- Vitamin B6: 3%
- Magnesium: 2%
- Zinc: 3%
Additional Notes
- Adjust the sweetness by varying the brown sugar amount.
- Use this sauce on grilled meats, veggies, or even as a marinade for extra flavor.
- Don’t forget to brag about your gourmet creation! Enjoy the accolades!