Craving something indulgent yet sophisticated? Let’s talk about the perfect coffee-chocolate tart slices, elegantly arranged on a platter. These tart slices are the kind of dessert that will make you look like a professional baker. Imagine rich chocolate and deep, aromatic coffee meeting in perfect harmony, forming a luscious filling atop a buttery crust. It’s not just a dessert; it’s an experience, one that will make your guests think you spent hours in the kitchen when, really, it’s all in the art of presentation. Let’s make your dessert game legendary.

Coffee-Chocolate Tart Slices on a Platter

Coffee-Chocolate Tart Slices on a Platter

moka coffee pot
These coffee-chocolate tart slices on a platter are the perfect balance of rich coffee, decadent chocolate, and a buttery crust.
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings 10 servings
Calories 310 kcal

Ingredients
  

For the Crust:

  • 1 1/2 cups all-purpose flour
  • 1/4 cup sugar
  • 1/2 cup unsalted butter cold and cubed
  • 1 egg yolk
  • 1/4 cup ice water

For the Filling:

  • 3/4 cup heavy cream
  • 1/2 cup brewed coffee strong
  • 1 cup semisweet chocolate chips
  • 2 tablespoons sugar
  • 1/2 teaspoon vanilla extract

Instructions
 

  • Preheat oven to 350°F (175°C). Grease a 9-inch tart pan.
  • In a food processor, combine flour, sugar, and butter. Pulse until it resembles coarse crumbs.
  • Add egg yolk and ice water. Pulse until dough forms.
  • Press dough into tart pan and bake for 15-20 minutes until golden brown. Let cool.
  • In a saucepan, heat cream and brewed coffee until simmering.
  • Remove from heat and add chocolate chips, sugar, and vanilla extract. Stir until smooth.
  • Pour filling into cooled crust and refrigerate for 1-2 hours to set.
  • Slice and serve, making sure to act casual while you enjoy your culinary masterpiece.

Notes

Nutritional Values (Per Serving):

  • Calories: 310 kcal
  • Total Fat: 21g
  • Saturated Fat: 10g
  • Carbohydrates: 29g
  • Fiber: 2g
  • Protein: 4g

Vitamins and Minerals (Per Serving):

  • Vitamin A: 8%
  • Calcium: 6%
  • Iron: 12%
  • Vitamin D: 2%
  • Magnesium: 4%

Additional Notes/Tips to Enhance the Flavor for the Recipe:

  • Add a pinch of sea salt on top to balance the sweetness.
  • For extra flair, top with whipped cream or chocolate shavings.
  • Make sure to use high-quality chocolate for the smoothest texture and best flavor.
This dessert will make your friends think you spent all day in the kitchen—but don’t worry, your secret’s safe with me. Enjoy!

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