Get ready to transform your breakfast with this coffee almond butter that’s not just for spreadin’—it’s for indulgence! Imagine creamy almond goodness infused with a jolt of coffee, elevating your toast game to legendary status. You’ll love this nutty concoction that brings both energy and flavor to your morning routine. Why settle for basic peanut butter when you can spread a delicious blend that fuels your day? Plus, making it yourself means you can control the flavor explosion. Brace yourself for a taste sensation that’s just as caffeinated as you are!
Coffee Almond Butter Recipe
This coffee almond butter combines smooth almond butter with a kick of coffee flavor, creating a delightful spread for any time of day.
Ingredients
- 2 cups raw almonds
- 2 tablespoons instant coffee granules
- 1 tablespoon maple syrup optional
- 1/2 teaspoon vanilla extract
- Pinch of salt
Instructions
- Roast the Almonds
- Preheat your oven to 350°F (175°C). Spread the raw almonds on a baking sheet and roast for about 10 minutes until fragrant.
- Blend Almonds
- Transfer the warm almonds to a food processor. Blend on high until smooth and creamy, scraping down the sides as needed. This takes about 5-10 minutes.
- Add Coffee
- Sprinkle in the instant coffee granules and a pinch of salt. Blend again until the coffee is fully incorporated into the almond butter.
- Sweeten It Up
- If you like a touch of sweetness, add maple syrup and vanilla extract. Blend until everything is well combined and creamy.
- Store
- Transfer your coffee almond butter into an airtight container. Refrigerate to keep it fresh and delicious.
Notes
Nutritional Values (Per Serving)
- Calories: 110
- Total Fat: 9g
- Saturated Fat: 0.5g
- Carbohydrates: 4g
- Fiber: 2g
- Protein: 4g
Vitamins & Minerals (Per Serving)
- Iron: 6%
- Calcium: 4%
- Vitamin E: 10%
- Magnesium: 8%
- Folate: 2%
Additional Notes
- Feel free to adjust the coffee level to your liking—more coffee, more kick!
- This almond butter can be stored in the refrigerator for up to two weeks. However, good luck keeping it that long! Enjoy your spread of caffeinated goodness!
