Ready to take your coffee experience to the next level? Meet the Coconut Almond Hot Coffee! This delightful concoction combines the nutty flavor of almonds with the tropical flair of coconut. Why settle for plain old coffee when you can enjoy this exotic twist? It’s like a vacation in a mug, minus the sunscreen and awkward tan lines. Just a sip of this creamy delight will make you feel like you’re lounging on a beach. So, let’s whip up this luscious beverage and elevate your coffee game to new heights—because you deserve better than mediocrity!
Coconut Almond Hot Coffee Recipe
This rich recipe combines aromatic coffee with creamy coconut milk and almond flavor, creating a delightful beverage perfect for chilly mornings.
Ingredients
- 2 cups brewed coffee hot
- 1 cup coconut milk
- 2 tbsp almond extract
- 2 tbsp honey or to taste
- 1/4 tsp cinnamon optional
- Almond slivers for garnish
- Instructions in Steps
Instructions
- Brew your favorite coffee and keep it hot.
- In a small saucepan, heat coconut milk over medium heat until warm.
- Stir in almond extract and honey, mixing well.
- Add cinnamon if desired, and whisk until frothy.
- Pour the hot coffee into mugs.
- Top with the coconut-almond mixture and stir gently.
- Garnish with almond slivers for that Instagram-worthy touch.
Notes
Nutritional Values (Per Serving)
- Calories: 150
- Total Fat: 7g
- Saturated Fat: 6g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Vitamin D: 10%
- Calcium: 4%
- Iron: 2%
- Vitamin E: 6%
- Potassium: 5%
- Use fresh coconut if available for an even creamier texture.
- Adjust the sweetness by experimenting with different sweeteners like maple syrup or agave.
- For a chocolatey twist, add cocoa powder to the coconut milk while heating!
