Nothing says “party time” quite like a Classic Margarita with Lime Wedges. This timeless cocktail brings the perfect balance of tart lime and bold tequila, creating a drink that’s impossible to resist. It’s the ideal sidekick for any fun occasion, from backyard barbecues to spontaneous happy hours.

Who needs fancy cocktails with twelve ingredients when you’ve got a margarita that’s both delicious and straightforward? And let’s be honest—lime wedges are not just a garnish, they’re a vibe. The Margarita: reliable, refreshing, and always ready for a good time. Now, let’s shake up some magic.

Ingredients  

  • 1/2 cup fresh lime juice about 4 limes
  • 1/4 cup Triple Sec
  • 1/2 cup tequila use a decent one, you deserve it
  • Ice cubes
  • Coarse salt for the rim optional but recommended
  • Lime wedges for garnish and extra flair

Instructions 

  • Salt the Rim: Rub a lime wedge around the edge of each glass, then dip the rim into coarse salt.
  • Mix the Margarita: In a cocktail shaker, add lime juice, tequila, and Triple Sec. Toss in a handful of ice cubes.
  • Shake It Up: Shake vigorously for about 15 seconds until well chilled.
  • Serve: Strain the margarita into your salted-rim glass over fresh ice. Garnish with lime wedges.

Additional Notes/Tips to Enhance the Flavor for the Recipe

  • Swap lime juice with lemon juice for a fun twist.
  • For a spicy kick, muddle some jalapeño slices before shaking.
  • Feeling fancy? Add a dash of agave syrup for sweetness.

Classic Margarita with Lime Wedges: Traditional Beverages for Any Fun Party Occasion

Morgan James Eckroth
A refreshing Classic Margarita with lime wedges—perfect for any party, BBQ, or casual celebration.
Prep Time 5 minutes
Total Time 5 minutes
Servings 4 servings
Calories 180 kcal

Ingredients
  

  • 1/2 cup fresh lime juice about 4 limes
  • 1/4 cup Triple Sec
  • 1/2 cup tequila use a decent one, you deserve it
  • Ice cubes
  • Coarse salt for the rim optional but recommended
  • Lime wedges for garnish and extra flair

Instructions
 

  • Salt the Rim: Rub a lime wedge around the edge of each glass, then dip the rim into coarse salt.
  • Mix the Margarita: In a cocktail shaker, add lime juice, tequila, and Triple Sec. Toss in a handful of ice cubes.
  • Shake It Up: Shake vigorously for about 15 seconds until well chilled.
  • Serve: Strain the margarita into your salted-rim glass over fresh ice. Garnish with lime wedges.

Notes

Nutritional Values (per serving)

  • Calories: 180
  • Total Fat: 0g
  • Saturated Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 1g
  • Protein: 0g

Vitamins and Minerals (per serving)

  • Vitamin C: 35%
  • Calcium: 1%
  • Potassium: 3%
  • Magnesium: 2%
  • Iron: 2%

Additional Notes/Tips to Enhance the Flavor for the Recipe

  • Swap lime juice with lemon juice for a fun twist.
  • For a spicy kick, muddle some jalapeño slices before shaking.
  • Feeling fancy? Add a dash of agave syrup for sweetness.

Servings of the Recipe

4 servings

Estimated Cost of the Recipe

$10 to $15 (depending on the tequila)

Prep Time of the Recipe

5 minutes

Cook Time of the Recipe

None

Total Time Taken to Prepare the Recipe

5 minutes

Which Course Does This Recipe Come Under?

Drink

Which Cuisine Does This Recipe Come Under?

Mexican

What Are All the Equipment Required in This Recipe?

What Are All the Ingredients and Their Quantity Required in This Recipe?

  • 1/2 cup fresh lime juice (about 4 limes)
  • 1/4 cup Triple Sec
  • 1/2 cup tequila (use a decent one, you deserve it)
  • Ice cubes
  • Coarse salt for the rim (optional but recommended)
  • Lime wedges for garnish (and extra flair)

Instructions in Steps

  1. Salt the Rim: Rub a lime wedge around the edge of each glass, then dip the rim into coarse salt.
  2. Mix the Margarita: In a cocktail shaker, add lime juice, tequila, and Triple Sec. Toss in a handful of ice cubes.
  3. Shake It Up: Shake vigorously for about 15 seconds until well chilled.
  4. Serve: Strain the margarita into your salted-rim glass over fresh ice. Garnish with lime wedges.

Nutritional Values (per serving)

  • Calories: 180
  • Total Fat: 0g
  • Saturated Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 1g
  • Protein: 0g

Vitamins and Minerals (per serving)

  • Vitamin C: 35%
  • Calcium: 1%
  • Potassium: 3%
  • Magnesium: 2%
  • Iron: 2%

Additional Notes/Tips to Enhance the Flavor for the Recipe

  • Swap lime juice with lemon juice for a fun twist.
  • For a spicy kick, muddle some jalapeño slices before shaking.
  • Feeling fancy? Add a dash of agave syrup for sweetness.

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