Indulge your taste buds with chocolate mint coffee protein bars that are so good, they should probably come with a warning label! Imagine biting into a chewy bar bursting with rich chocolate, refreshing mint, and a kick of coffee. It’s the trifecta of flavors that screams, “Yes, I’m a responsible adult, but I’m also treating myself!” These bars promise a sweet escape while keeping your energy levels soaring. Who says healthy snacks can’t be delicious? So, grab your apron and prepare to whip up this guilt-free delight. Your taste buds—and your future self—will thank you!

Chocolate Mint Coffee Protein Bars Recipe

Chocolate Mint Coffee Protein Bars Recipe

moka coffee pot
So, grab your apron and prepare to whip up this guilt-free delight. Your taste buds—and your future self—will thank you!
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings 12 bars
Calories 150 kcal

Ingredients
  

  • 1 cup rolled oats
  • 1/2 cup chocolate protein powder
  • 1/4 cup cocoa powder
  • 1/4 cup honey or maple syrup
  • 1/2 cup almond butter
  • 1/4 cup brewed coffee cooled
  • 1 teaspoon peppermint extract
  • 1/4 teaspoon salt
  • 1/4 cup dark chocolate chips optional

Instructions
 

  • Preheat your oven to 350°F (175°C) and line an 8×8-inch baking pan with parchment paper for easy removal.
  • In a mixing bowl, combine rolled oats, chocolate protein powder, cocoa powder, and salt. Stir well.
  • In another bowl, whisk together almond butter, honey (or maple syrup), brewed coffee, and peppermint extract until smooth.
  • Pour the wet mixture into the dry ingredients and mix thoroughly. Add dark chocolate chips for extra decadence if you wish.
  • Spread the mixture evenly in the prepared baking pan, pressing down firmly to avoid crumbly bars.
  • Bake for 25 minutes, or until the edges start to firm up and the center looks set.
  • Remove from the oven and let cool completely in the pan before slicing into bars.

Notes

Nutritional Information (Per Serving)

  • Calories: 150
  • Total Fat: 7g
  • Saturated Fat: 1g
  • Carbohydrates: 18g
  • Fiber: 3g
  • Protein: 6g

Vitamins and Minerals (Per Serving)

  • Calcium: 4%
  • Iron: 6%
  • Vitamin B12: 0%
  • Magnesium: 5%
  • Potassium: 3%

Additional Notes/Tips

For added flair, sprinkle some crushed peppermint candies on top before baking. Store these delightful bars in an airtight container for up to a week. Enjoy them as a pre-workout boost or a sweet afternoon pick-me-up!

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating