Tired of bland, lifeless trail mix? This chocolate-coffee almond blend doesn’t just fuel your day—it kicks it into high gear. Crunchy almonds, rich dark chocolate, and bold coffee create the perfect snack for anyone who thinks plain nuts are a tragedy. Sweet, bitter, crunchy, and just the right amount of indulgent—this mix refuses to be boring. Whether you need a pick-me-up or a road trip essential, it delivers. It’s energy-packed, flavor-loaded, and unapologetically addictive. So, ditch the cardboard-tasting alternatives and make something worth eating. Warning: Sharing is optional but highly unlikely.
Chocolate-Coffee Almond Trail Mix
A bold, crunchy, and slightly sweet trail mix packed with roasted almonds, dark chocolate, and coffee for a satisfying energy boost.
Ingredients
- 1 cup raw almonds
- 2 tbsp ground coffee
- ½ cup dark chocolate chunks
- 1 tbsp honey or maple syrup
- ½ tsp sea salt
- ¼ tsp cinnamon
- 1 tbsp coconut oil
Instructions
- Preheat oven to 350°F (175°C).
- In a bowl, coat almonds with coconut oil, coffee, cinnamon, and salt.
- Spread almonds on a lined baking sheet and roast for 5 minutes.
- Let them cool before mixing with dark chocolate chunks.
- Stir everything together, ensuring the flavors meld.
- Store in an airtight container, or eat immediately—no judgment.
Notes
Nutritional Values (Per Serving)
- Calories: 210
- Total Fat: 15g
- Saturated Fat: 4g
- Carbohydrates: 12g
- Fiber: 4g
- Protein: 5g
Vitamins and Minerals (Per Serving)
- Magnesium: 8%
- Iron: 5%
- Potassium: 6%
- Vitamin E: 7%
- Phosphorus: 5%
