Why settle for a plain old energy bar when you can have coffee, chocolate, and protein in one? Enter these chocolate chip protein coffee bars—where caffeine meets chocolate in a compact, energizing snack. Perfect for an afternoon pick-me-up, these bars are easy to make, packed with protein, and give your typical breakfast or snack a bold coffee kick. Just enough sweetness to satisfy, with a rich coffee twist. They’re here to rescue you from any snack-time monotony.
Chocolate Chip Protein Coffee Bars Recipe
Rich, chocolate chip protein coffee bars perfect for breakfast, snacks, or a midday energy boost.
Ingredients
- 1 cup rolled oats
- 1 scoop chocolate protein powder
- ½ cup brewed coffee cooled
- ¼ cup chocolate chips
- ¼ cup almond butter
- 2 tablespoons honey or maple syrup
- 1 teaspoon vanilla extract
- ½ teaspoon baking powder
- Pinch of salt
Instructions
- Prepare the Wet Ingredients: In a mixing bowl, combine coffee, almond butter, honey, and vanilla extract. Whisk until smooth.
- Combine the Dry Ingredients: Add oats, protein powder, baking powder, salt, and chocolate chips. Stir until evenly mixed.
- Form the Batter: Slowly add the wet ingredients to the dry mixture, stirring to form a thick batter.
- Bake: Spread the batter in a baking dish and bake at 350°F for 15 minutes or until firm.
- Cool and Serve: Allow bars to cool before cutting. Store in an airtight container.
Notes
Nutritional Values (per serving):
- Calories: 180 kcal
- Total Fat: 8g
- Saturated Fat: 2g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 10g
Vitamins and Minerals (per serving):
- Iron: 10%
- Calcium: 5%
- Magnesium: 8%
- Potassium: 6%
- Vitamin E: 4%
