Tired of the same old coffee routine? Say hello to the Berry Coconut Cold Coffee recipe, your new obsession. This drink is a delightful blend of refreshing berries and creamy coconut that will make your taste buds dance. It’s like a tropical vacation in a glass—minus the sunburn and questionable decisions. Forget about boring caffeine fixes; this beauty promises to elevate your coffee game to a whole new level. With just a few ingredients, you can impress friends or sip solo while contemplating life choices. Let’s dive into this deliciously easy recipe that screams summer!
Berry Coconut Cold Coffee Recipe
This recipe combines cold coffee with berries and coconut for a refreshing beverage perfect for warm days.
Ingredients
- 1 cup brewed coffee chilled
- 1/2 cup coconut milk
- 1/2 cup mixed berries fresh or frozen
- 1-2 tbsp honey or sweetener optional
- Ice cubes
Instructions
- Brew your coffee and let it cool completely.
- In a blender, combine chilled coffee, coconut milk, mixed berries, and honey.
- Blend until smooth and creamy, adjusting sweetness to taste.
- Pour the mixture over ice cubes in glasses.
- Garnish with extra berries or a sprinkle of coconut, if desired.
- Sip and enjoy this refreshing cold coffee treat!
Notes
Nutritional Values (Per Serving)
- Calories: 120
- Total Fat: 6g
- Saturated Fat: 5g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 2g
- Vitamin C: 15%
- Calcium: 4%
- Iron: 3%
- Vitamin A: 2%
- Potassium: 6%
- Use fresh berries for a burst of flavor.
- Add a splash of vanilla extract for an extra kick.
- Top with whipped cream if you’re feeling extra indulgent!
