Feeling fancy but also low-key lazy? Meet the Baileys Salted Caramel Espresso Martini. It’s the ultimate cocktail for those who want to impress without actually trying too hard. The combo of vodka, Kahlua, and Baileys Salted Caramel is so indulgent, you’ll forget you’re only shaking three ingredients together. It’s rich, smooth, and perfectly balanced between bitter espresso and sweet caramel. Ideal for when you need a little pick-me-up and a lot of “I deserve this.” Ready to shake things up?

Ingredients  

Instructions 

  • Fill a shaker with ice.
  • Pour in vodka, Kahlua, and Baileys Salted Caramel.
  • Shake vigorously for about 20 seconds.
  • Strain into a chilled martini glass.
  • Enjoy your indulgent salted caramel martini!
Baileys Salted Caramel Espresso Martini: Recipe with Vodka and Kahlua

Baileys Salted Caramel Espresso Martini: Recipe with Vodka and Kahlua

moka coffee pot
A decadent, salted caramel espresso martini made with Baileys, vodka, and Kahlua for a luxurious coffee cocktail.
Prep Time 2 minutes
Total Time 2 minutes
Servings 1 serving
Calories 210 kcal

Ingredients
  

  • 50 ml vodka
  • 25 ml Kahlua
  • 25 ml Baileys Salted Caramel
  • Ice cubes
  • Optional: espresso shot for extra caffeine

Instructions
 

  • Fill a shaker with ice.
  • Pour in vodka, Kahlua, and Baileys Salted Caramel.
  • Shake vigorously for about 20 seconds.
  • Strain into a chilled martini glass.
  • Enjoy your indulgent salted caramel martini!

Notes

Nutritional Values (per serving)

  • Calories: 210
  • Total Fat: 5g
  • Saturated Fat: 3g
  • Carbohydrates: 19g
  • Fiber: 0g
  • Protein: 1g

Additional Notes/Tips to Enhance the Flavor

  • Add a pinch of sea salt on top for that extra salty-sweet kick
 

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