Breakfast just got a lot more exciting. Coffee and pastries—what’s not to love? This list of 21 breakfast ideas with coffee pastries is the ultimate answer to your morning cravings. We’re talking about coffee-infused goodies that pair perfectly with a steaming cup of your favorite brew. These pastries don’t just complement your morning caffeine—they practically demand it. Whether you’re in the mood for something simple or fancy, this list has you covered. Get ready to elevate your breakfast game and feel fancy, even if you’re just rolling out of bed at 10 a.m.

21 Breakfast Ideas with Coffee Pastries

Classic Coffee Cake

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Mocha Croissants

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Espresso-Stuffed Danish Pastries

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Coffee and Walnut Scones

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Cinnamon Coffee Roll Bites

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Coffee-Glazed Donuts

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Coffee Cream Cheese Danish

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Chocolate Coffee Muffins

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21 Breakfast Ideas with Coffee Pastries

moka coffee pot
21 breakfast ideas with coffee pastries offer creative, flavorful combinations to pair your morning coffee with irresistible baked goods.
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings 21 servings
Calories 250 kcal

Ingredients
  

  • 2 cups strong brewed coffee room temperature
  • 1 ½ cups all-purpose flour
  • ¾ cup sugar
  • 1/2 cup butter
  • 1 large egg
  • 1 tsp vanilla extract
  • 1 ½ tsp instant coffee granules
  • ½ cup milk

Instructions
 

  • Prepare the coffee: Brew strong coffee. Let it cool to room temperature.
  • Make the dough: In a mixing bowl, combine flour, sugar, butter, egg, and vanilla. Add the coffee.
  • Shape the pastries: Roll out dough and cut into your preferred shape (scones, croissants, etc.).
  • Bake: Preheat the oven to 350°F (175°C). Bake pastries for 10-25 minutes.
  • Let cool: Let the pastries rest on a cooling rack for 5 minutes before serving.

Notes

Nutritional Values (Per Serving)

  • Calories: 250 kcal
  • Total Fat: 12g
  • Saturated Fat: 7g
  • Carbohydrates: 31g
  • Fiber: 1g
  • Protein: 4g

Vitamins and Minerals (Per Serving)

  • Vitamin A: 10%
  • Calcium: 5%
  • Iron: 8%
  • Vitamin B12: 2%
  • Magnesium: 3%

Additional Notes/Tips

  • Customize: Add chocolate chips or nuts to the dough for extra texture.
  • Make it a treat: Drizzle with chocolate or glaze for a touch of sweetness.
  • Pro tip: Make the dough the night before to save time on busy mornings.

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